| Stuffed Mushrooms | 6.99 |
| Stuffed and seasoned with Italian sausage, spinach, garlic, white wine and herbed butter. | |
| Calamari Fritti | 8.99 |
| Tender calamari, lightly breaded, fried and served with fresh tomato sauce and Italian salsa. | |
| Bruschetta Classico |
6.99 |
| Oven-toasted Italian bread topped with plum tomatoes, sweet basil, garlic, fresh mozzarella and a touch of balsamic vinegar. | |
| Bruschetta Trio |
8.99 |
| A delicious sampling from our bruschetta collection. basil |
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- Sauteed wild mushrooms, Brie cheese, prosciutto and truffle oil.
- Grilled chicken, roasted peppers and caramelized onions.
- Black pepper seared Ahi tuna, white beans, tomatoes, basil, capers and black olives.
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| Crab and Lobster Al Forno | 8.99 |
| A rich and creamy blend of crab and lobster baked with spinach, artichoke and mascarpone cheese. Served with herbed flat bread for dipping. | |
| Shrimp & Sausage Rustica | 8.99 |
| Savory shrimp, roasted Italian sausage, white wine and Alfredo sauce served over garlic-butter grilled baguette. | |
| Fried Ravioli | 6.99 |
| Homemade spinach and ricotta cheese filled ravioli, lightly fried and served with a scallion cream sauce. | |
| Carpaccio | 8.99 |
| Delicate beef tenderloin thinly sliced and served raw with capers, arugula, red onions, extra virgin olive oil and imported Parmigiano Reggiano cheese. | |
| Mussels Pomodoro | 8.99 |
| A full pound of delicately simmered mussels in a garlic / white wine / tomato broth. | |
| Tomato Mozzarella Caprese | 7.99 |
| Thinly sliced beefsteak tomatoes, imported buffalo mozzarella, red onions, basil and cured black olives splashed with extra virgin olive oil and aged balsamic vinegar. | |
| Antipasti Trio | 15.99 |
| A generous sampling of our most popular appetizers including fried calamari, stuffed mushrooms and bruschetta classico. Served with fresh tomato sauce and Italian salsa. | |
